Please join me as I share my kitchen adventures and stumbles - simple food inspired by childhood memories, seasonal produce, esteemed chefs & cooks and my own travels. I also feature restaurants, delis and markets in South Africa and out, and all the fabulous things in between! I'm a cook and food and travel writer indulging in an intense love-affair with food, and the fabulous!
Posts Tagged ‘edible gifts’
This set of flavoured butters makes a wonderful gift basket for a friend who loves to cook or who is looking for simple solutions to jazz up everyday meals. Think of flavours they enjoy or introduce them to some new combinations.
Flavoured oils are time-savers in the kitchen and really easy to make. I made a chilli and garlic oil, infused with a little rosemary – an addition to my Edible Gift series, which could be the perfect gift for the host of a holiday season party you may be attending, the brother who loves to cook or cousin who finds every excuse not to.
This is the first post in my on-going series on edible gifts, just in time for the holiday season. Preserved Lemons are essential to Moroccan and Middle Eastern cookery, versatile and a really simple-to-make but thoughtful gift to give.
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