A Vegetarian’s Guide to Chennai, India

By |2017-05-05T16:01:58+02:00November 25th, 2015|Asia, Cities, Destination Meals, Featured Articles, Food, Food & Travel, India, People, Portfolio, Published, Travel, Travel in Asia|

A Vegetarian's Guide to Chennai - Food of the South Chennai market  A return to the Motherland - Chennai, India. For TASTE Magazine.  It dawns on me at the Georgetown market in Chennai, that the locals find me perplexing. Amid ox-drawn carts piled with fresh vegetables, the vendors sit cross-legged in front of [...]

Bharatanatyam in Chennai

By |2017-05-05T16:14:10+02:00July 2nd, 2015|Asia, Featured Articles, People, Published, Travel, Travel in Asia|

Bharatanatyam in Chennai, Rhythm City The ancient art of classical Bharatanatyam dance has undergone a revival. Ishay Govender-Ypma returns to her ancestral roots in Chennai, India to explore further. For Singapore Airlines Priority Club magazine.  Her dark eyes are lined thickly in kohl, intimating the drama of a doe trapped in tragic light. She is [...]

Chennai Food Guide

By |2017-05-05T16:26:42+02:00January 17th, 2015|Asia, Asian Food, Featured Articles, Food & Travel, Portfolio, Published, Travel, Travel in Asia|

Chennai Food Guide  Formerly Madras, the capital of Tamil Nadu, Chennai is known for its conservatism, fiery Chettinad curries, vegetarian thalis and milky Madras coffee. For Fine Dining Lovers It’s in Chennai that I start to appreciate the Asian preference for not just the savoury breakfast, but also the spicy one of idlis (fermented rice [...]

Go to Top