Dark Chocolate, Dried Apricot & Roasted Hazelnut Bark

By |2017-05-08T12:51:13+02:00December 20th, 2011|Bread & Savoury Bakes, Cakes, Cookies & Sweets, Edible Gifts, Food, Food & Fab Endorsed, Holidays, Recipe Index, Recipes|

Good quality dark chocolate flecked with tart strips of dried apricot and roasted hazelnuts tumbled together in small tins and jars, make delicious edible gifts for lovers of indulgence. The ingredients added make the act of melting, pouring and chilling chocolate appear complicated and the treat sophisticated. It really could not be easier to do. And showing off some fine Mustardseed and Moonshine platters