Figs and Witblitz- a decadent weekend away African Relish building Having read through the African Relish cookery class schedule, I knew that this had to be the weekend that I attended- it was the only course for the year featuring fresh figs, which I simply adore. I have been purchasing the sweet, forbidden [...]
Cheese and Chive Egg Pots (a.k.a the Souffle that wasn't) The only thing that will make a soufflé fall is if it knows you are afraid of it." - James Beard I have been dreading sharing this post. And stalled with it for a few days. We’ve established that I am no chef, no butcher- [...]
A special Dinner this anniversary announcement is the property of foodandthefabulous.com I was pleasantly surprised with dinner last week at The Roundhouse and having never eaten an evening meal there, I was quite excited. I believe that the host extracted from my husband that it was our anniversary. Now let me be clear, [...]
