Strawberry, Bocconcini and Roasted Hazelnut Salad with Wild flower honey dressing
Strawberry, Bocconcini, Baby Spinach Salad with Wild flower honey dressing Last month, we enjoyed one of my husband's favourite fruits, the strawberry in easy breakfasts of yoghurt and honey, with French toast and mascarpone and in this simple salad with bocconcini torn up, a handful of roasted hazelnuts on a bed of baby spinach. Strawberries [...]