Featured in Get It Magazine

Get It magazine has been chatting to me for over a year for a possible collaboration and finally we were able to synch schedules. I love what journalist Nelia Vivier created on my time in Lisbon, which as you may know remains a very special city to me. Definitely an unfinished love affair.

We decided to feature the recipe for green bean tempura from my friend Miguel De Brito (may he rest in peace) as well as a summer recipe I created while in Lisbon using alheira sausage.

Happy reading!


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By |2017-04-10T15:09:58+00:00September 25th, 2012|As Seen On, Featured Articles, Portfolio, Travel|3 Comments


  1. Simone September 25, 2012 at 6:24 pm - Reply

    There is going to be a time that I can proudly state; you see this piece or that photo from Ishay? Well, I used to know her before she became worldfamous… 😉 Congratulations Ishay! Looks like a great piece!

  2. Ishay September 25, 2012 at 6:36 pm - Reply

    Hello Simone, you lekker ding! Thank you, happy to share the food and the travels. Now, I hope you’re planning Cape Town trip some time soon….

  3. […] My ode to Lisbon and other recipe and travel posts were picked up and translated into a story about the time I spent there, in the local Get It magazine. […]

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