Winter Food Trends 2012. What to look out for and what to expect I wrote this piece for Mango Airlines Juice Inflight mag. Some of the local food stars I interviewed are featured in it too. Featured in Mango inflight magazine, June 2012 By Ishay|2017-04-10T15:23:11+00:00June 22nd, 2012|As Seen On, Featured Articles, Food, Portfolio|1 Comment Share this story, choose your platform! FacebookTwitterLinkedInRedditGoogle+PinterestEmail Related Posts Robertsons Spice Rubs Gallery Robertsons Spice Rubs May 30th, 2018 | 0 Comments Slow Food – Disco World Soup Day Gallery Slow Food – Disco World Soup Day April 29th, 2018 | 0 Comments The Algarve – A Road Trip Food Guide Gallery The Algarve – A Road Trip Food Guide April 24th, 2018 | 0 Comments CHEF PROFILE: Dominique Crenn Gallery CHEF PROFILE: Dominique Crenn February 11th, 2018 | 0 Comments One Comment Food and the Fabulous » Souvlaki Hot dog – Greek street food with a twist December 21, 2012 at 7:21 pm - Reply […] ago, I wrote a piece on winter food trends and the hot dog topped the burger as the snack to […] Leave A Comment Cancel reply Comment Save my name, email, and website in this browser for the next time I comment.