Food Trends 2017 – A Sign of the Times

By |2017-03-31T14:24:49+02:00December 9th, 2016|Featured Articles, Food, Published, Reports|

FOOD TRENDS 2017 Food Trends - from vegetable-only menus to shorter, less pricey tasting menus, Ishay Govender-Ypma delves into what's predicted to dominate the dining calendar. For SAA Sawubona, November 2016.  If you went out to a restaurant last night, you might have experienced these changes already. From neighbourhood bistros to upmarket establishments, menus are being [...]

Food Trends Report 2015

By |2017-04-06T17:32:54+02:00April 16th, 2015|Europe, Featured Articles, Food, Food & Travel, Portfolio, Published, Reports, Travel in Europe|

Food Trends Report 2015 - #WFTS2015 famous Crabbie Shack burger The World Food Tourism Summit (8-11 April 2015) was held in Estoril, just outside Lisbon, Portugal and saw a variety of prominent voices on food trends, culture, marketing and tourism convene. The aim was to enable conversations and idea-exchange between experts in the [...]