Chef Gaggan Anand: Pursuit of Perfection

By |2020-06-10T11:51:01+02:00September 11th, 2019|Asia, Asian Food, Australia, Bangkok, Chefs, Cities, Featured Articles, Food & Travel, Profile, Published, Reported Work, Travel, Travel and Culture|

Pursuit of Perfection with chef Gaggan Anand, written by Ishay Govender for Singapore Airlines Priority Magazine, 22 April 2018. In response to his intention to close Gaggan for good in 2020, Anand insists it’s best to “finish at your peak.” Passionate about the technique and produce of Japan, Anand, and his friend and frequent collaborator, [...]

Lisbon – A Feast of Many Nations

By |2020-01-30T15:15:34+02:00September 11th, 2019|Adventure, Cities, Destination Meals, Europe, Featured Articles, Food, Food & Travel, Food Culture, Published, Reported Work, Road Trip, Travel, Travel and Culture, Travel in Europe|

As Portugal’s economy strengthens, more visitors are supporting restaurants old and new. (@IshayGovender), For Business Day, May 2018 Strewn across the Seven Hills, Lisbon’s azulejo (ceramic tile)-covered buildings stack together forming countless arches through which the famous yellow eléctricos, or trams pass, rickety over the cobblestones that are shiny with wear. More tourists are flocking [...]

The Algarve – A Road Trip Food Guide

By |2020-06-10T12:19:56+02:00April 24th, 2018|Europe, Featured Articles, Food, Food & Travel, Food Culture, Portugal, Restaurants, Seafood|

A road trip through Portugal’s Dazzling South, 20 April 2018. Written by Ishay Govender From atop of the ragged schist cliffs of Praia do Castelejo near Vila do Bispo in the western Algarve, a paraglider launches, with long strides and a short run-up. He lifts off and floats over the golden sands below, a circle [...]

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