Cape Town Magazine Instagram Takeover

By |2017-04-04T15:10:53+02:00August 21st, 2016|Africa, Cape Town, Cities, South Africa, South African Tourism, Travel, Travel in Africa|

Cape Town Magazine Instagram Takeover - So Fun! Collage Cape Town mag Cape Town Magazine Instagram Takeover. Over the weekend of 12 August, the intrepid folks at Cape Town Magazine, one of the best sources of information on everything in the Mother City, asked me to curate their Instagram account. I shared a few [...]

Tracing a Lineage Across Continents – Sour Porridge

By |2017-04-04T15:11:40+02:00August 15th, 2016|Africa, Featured Articles, Food, Food Culture, History, Published|

South Indian Sour Porridge in South Africa Sunlight streams in the early morning over the vessels on the wood fire outside; the drums with water heating for bathing, the pots with the day’s lunch. A version of this appears on Roads & Kingdoms, August 2016.    sour porridge with spring onions Sunlight streams in [...]

Bright Lights, Vibrant City. Walking Johannesburg

By |2017-05-05T15:07:43+02:00August 8th, 2016|Africa, Cities, Featured Articles, Johannesburg, Published, South Africa, South African Tourism, Tourism, Travel, Travel in Africa|

Walking Johannesburg. Exploring the expansive inner city districts The expansive inner city districts of Johannesburg, once sidestepped by tourists, are now thriving with a boost from investment and passionate locals. Ishay Govender-Ypma hits the lively streets and spends some time walking Johannesburg. For SAA Sawubona Magazine, May 2015.  The Prince of Newtown  Just outside the [...]

Tropes on Starving Kids from an 80s Kitchen

By |2017-04-04T15:17:34+02:00August 7th, 2016|Africa, Essay, Featured Articles, Portfolio, South Africa, Travel|

Tropes on Starving Kids from an 80s Kitchen - Things We Were Told Ishay Govender-Ypma reflects on an 80s youth of big hair, Band Aid and misguided rhetoric. Tropes on Starving Kids. This essay was written for Mail & Guardian.  author with neighbourhood kids in the 80s It was the time of Halley’s [...]

Swahili Food: Taste of the Swahili Coast

By |2017-05-05T15:14:14+02:00July 30th, 2016|Africa, Destination Meals, Featured Articles, Food & Travel, Published, Travel, Travel in Africa|

Taste of the Swahili Coast - Swahili Food The Swahili Coast runs from southern Somalia to northern Mozambique, a unique cultural melting pot that reflects in the cuisine. For Fine Dining Lovers, July 2016.   In the village of Alfeneseni, outside Zanzibar, an east African island popular with holidaymakers for its pristine white shores and [...]

Bloemfontein Blues

By |2017-05-22T11:10:33+02:00July 28th, 2016|Africa, Creative Non-Fiction, Essay, Featured Articles, History, Road Trip, South Africa, Travel in Africa|

Bloemfontein Blues - A trip down memory lane Retracing my university days in the university town. For Mail & Guardian, July 2016. A decade can fall between the cracks, as effortless as an autumn leaf floating to its unremarkable end in the backyard. Those are the more than 10 years between Bloemfontein and I. I [...]

World’s 50 Best Restaurants – New York City

By |2017-05-05T15:29:18+02:00July 14th, 2016|Africa, Featured Articles, Fine Dining, Food, Published, Restaurants|

World's 50 Best Restaurants with South Africa taking spot number 22. South Africa’s The Test Kitchen continues to dominate taking spot number 22 on World's 50 Best Restaurants list. Ishay Govender-Ypma reports from New York City. For Business Day, June 2016. Last night at Cipriani Wall Street, Manhattan, New York welcomed its first World’s 50 Best [...]

First South African Chef to Hold a Michelin Star

By |2017-04-04T15:28:00+02:00May 15th, 2016|Africa, Featured Articles, Food, People, Portfolio, Profile, Published, Restaurants, South Africa|

Jan Hendrik van der Westhuizen - South African Soul with a French Touch Chef Jan Hendrik van der Westhuizen, owner of JAN in France, is the first South African to be awarded a Michelin star. Ishay Govender-Ypma (@IshayGovender) chatted to him on his recent visit to South Africa. For Fine Dining Lovers, April 2016. Jan [...]

Go to Top